Nombre |
Proteina |
Hidratos |
Grasas |
Calorias |
Peso (g) |
Calorias totales |
Opciones |
Oil, olive, salad or cooking |
0 |
0 |
100 |
884 |
6 |
53 |
Ver
|
Chicken, broilers or fryers, breast, meat only, cooked, roasted |
31 |
0 |
3.6 |
165 |
47 |
78 |
Ver
|
Broccoli, cooked, boiled, drained, without salt |
2.4 |
7.2 |
0.4 |
35 |
60 |
21 |
Ver
|
Nuts, walnuts, dry roasted, with salt added |
14.3 |
17.9 |
60.7 |
643 |
7 |
45 |
Ver
|
Total (sin cocinar) |
17 |
5 |
12 |
197 |
120 |
197 |
|
Por 100g |
14 |
4 |
10 |
164 |
100 |
164 |
|
Total (cocinado) |
17 |
5 |
12 |
197 |
0 |
197 |
|
Por 100g |
0 |
0 |
0 |
0 |
100 |
0 |
|