Nombre |
Proteina |
Hidratos |
Grasas |
Calorias |
Peso (g) |
Calorias totales |
Opciones |
Oil, olive, salad or cooking |
0 |
0 |
100 |
884 |
6 |
53 |
Ver
|
Oil, sesame, salad or cooking |
0 |
0 |
100 |
884 |
6 |
53 |
Ver
|
Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw |
22.5 |
0 |
2.6 |
120 |
240 |
288 |
Ver
|
Sauce, hoisin, ready-to-serve |
3.3 |
44.1 |
3.4 |
220 |
20 |
44 |
Ver
|
Tomato products, canned, paste, without salt added |
4.3 |
18.9 |
0.5 |
82 |
30 |
25 |
Ver
|
Soy sauce, reduced sodium, made from hydrolyzed vegetable protein |
8.2 |
14.4 |
0.3 |
90 |
20 |
18 |
Ver
|
Total (sin cocinar) |
58 |
18 |
19 |
481 |
322 |
481 |
|
Por 100g |
18 |
6 |
6 |
149 |
100 |
149 |
|
Total (cocinado) |
58 |
18 |
19 |
481 |
0 |
481 |
|
Por 100g |
0 |
0 |
0 |
0 |
100 |
0 |
|